Resep Bagaimana Membuat Roti Jala yang Lezat

Roti Jala. Hari ini kami menyediakan Roti Jala untuk dimakan bersama Gulai Kambing di SINI yang saya masak untuk dihidangkan semasa kunjungan Dato Salehuddin dan keluarga di SINI. Juita yang menyediakan roti jala ini semasa saya dan hubby keluar ke rumah terbuka pertama tahun ini di Paramount Garden, PJ. These tender and delicate Roti Jala (Malaysian Net Crepes) are a must try with chicken or beef curry.

Gambar tersebut adalah hasil dari Resep Tips Membuat Roti Jala yang Istimewa.
In Malaysia, you are more likely to eat these net crepes at a social gathering than in a restaurant. In a medium bowl, whisk together the flour, water, coconut milk, eggs, salt, and turmeric until smooth. (If any clumps remain, run mixture through a sieve.) Roti Jala (also known as Roti Kirai or Roti Renjis, or "lace pancake" in English), literally meaning "Net Bread", is a popular Malay tea time snack served with curry dishes which can be found in Indonesia, Malaysia and Singapore. The roti jala is a pretty dish that looks like a lace doily due to the way it is made.
Anda dapat memasak Roti Jala dengan memakai 6 resep dan 5 instruksi pembuatannya sebagai berikut.

Resep dan bahan Roti Jala yang perlu Anda siapkan:

1. Siapkan 250 gr Terigu.
2. Siapkan 65 ml Santan kara segitiga (optional).
3. Hidangkan 350 ml Air.
4. Sajikan 2 btr Telur.
5. Hidangkan 1-1,5 sdt Garam.
6. Siapkan Secukupnya Kunyit bubuk/ Pewarna makanan kuning tua.

This is a very traditional Malay dish that is usually homemade and served at. Roti canai is probably Malaysia's more famous roti, but the lacy, crepe-like pancakes known as roti jala are even prettier—and much simpler to make. A simple batter of eggs, coconut milk, and flour is drizzled in concentric circles onto a hot pan, cooking in seconds and then folded to form a loose, netlike pancake whose nooks and crannies are ideally suited to mopping up curries and sauces. Singapore's very own Roti Jala (Malay Net Crepe) enthusiast.

Instruksi dalam memasak Roti Jala:

1. Semua bahan di blender hingga rata, lalu di saring..
2. Kemudian masukkan dlm botol roti jala / botol plastik berlubang..
3. Olesi teflon dgn minyak (mengunakan tisu), lalu tuangkan adonan membentuk jala.
4. Angkat lalu gulung seperti risoles / lipat segitiga.
5. Note : Cocok di sajikan dgn kuah Kare / Gule.

Only at Belimbing Cafe in Teluk Bahang Behold the secrets to the ancient technique! #RotiJala #Makan #LocalFood #Malaysia. Making Roti Jala (Net Pancakes) for lunch is perfect as comfort food for this lockdown period. My first attempt turned out very soft and it went really well with my Nyonya Curry Chicken. The Nyonya Curry Chicken Recipe is available here. The Roti Jala recipe is adapted from Seasaltwithfood with slight modifications.