Resep Langkah Cepat Membuat Roti Jala yang Istimewa

Roti Jala. Hari ini kami menyediakan Roti Jala untuk dimakan bersama Gulai Kambing di SINI yang saya masak untuk dihidangkan semasa kunjungan Dato Salehuddin dan keluarga di SINI. Juita yang menyediakan roti jala ini semasa saya dan hubby keluar ke rumah terbuka pertama tahun ini di Paramount Garden, PJ. These tender and delicate Roti Jala (Malaysian Net Crepes) are a must try with chicken or beef curry.

Berikut adalah hasil dari Resep Bagaimana Menyiapkan Roti Jala yang Istimewa.
In Malaysia, you are more likely to eat these net crepes at a social gathering than in a restaurant. In a medium bowl, whisk together the flour, water, coconut milk, eggs, salt, and turmeric until smooth. (If any clumps remain, run mixture through a sieve.) Roti Jala (also known as Roti Kirai or Roti Renjis, or "lace pancake" in English), literally meaning "Net Bread", is a popular Malay tea time snack served with curry dishes which can be found in Indonesia, Malaysia and Singapore. The roti jala is a pretty dish that looks like a lace doily due to the way it is made.
Anda dapat membuat Roti Jala dengan memakai 7 bahan dan 5 instruksi pembuatannya sebagai berikut.

Resep dan bahan Roti Jala yang perlu Anda siapkan:

1. Hidangkan 300 gr tepung terigu.
2. Hidangkan 2 butir telor ayam.
3. Hidangkan 50 gr susu bubuk.
4. Sajikan 1/2 sdt garam.
5. Sajikan 6 sdm minyak sayur.
6. Sajikan Margarin u/ oles teflon.
7. Siapkan 600 ml air.

This is a very traditional Malay dish that is usually homemade and served at. Roti canai is probably Malaysia's more famous roti, but the lacy, crepe-like pancakes known as roti jala are even prettier—and much simpler to make. A simple batter of eggs, coconut milk, and flour is drizzled in concentric circles onto a hot pan, cooking in seconds and then folded to form a loose, netlike pancake whose nooks and crannies are ideally suited to mopping up curries and sauces. Singapore's very own Roti Jala (Malay Net Crepe) enthusiast.

Langkah dalam menyiapkan Roti Jala:

1. Campur smua bahan aduk dgn wisk jgn ada yg bergerindil.
2. Kemudian tuang adonan kedalam botol cetakan 3 lobang, kl gak pny bs pk yg 1 lobang.
3. Panaskan teflon oles dgn margarin... setelah panas semprotkan adonan dgn cara memutar / sesuai selera bentuknya.
4. Tgg sampai matang jgn terlalu kering.. masak dgn api kecil yaa... lanjutkan sampai adonan habis.
5. Kemudian gulung pada saat msh hangat... roti jala siap deh untuk d santap.

Only at Belimbing Cafe in Teluk Bahang Behold the secrets to the ancient technique! #RotiJala #Makan #LocalFood #Malaysia. Making Roti Jala (Net Pancakes) for lunch is perfect as comfort food for this lockdown period. My first attempt turned out very soft and it went really well with my Nyonya Curry Chicken. The Nyonya Curry Chicken Recipe is available here. The Roti Jala recipe is adapted from Seasaltwithfood with slight modifications.