Resep Langkah Cepat Menyiapkan Coffee Bun / Roti Boy yang Lezat

Coffee Bun / Roti Boy. Mexican Coffee Bun (Rotiboy) - Sweet bun with coffee topping and butter filling. I have long heard about the legendary Mexican coffee bun or Rotiboy, a made-in-Malaysia bun. G. these buns are SO delicious you've got to try them!

Gambar tersebut adalah hasil dari Resep Bagaimana Memasak Coffee Bun / Roti Boy yang Istimewa.
When you bite into these the outside is crisp while the inside is soft and buttery. I have been told you can freeze the. Oooh I always love the alluring fragrant of this coffee bun!
Anda dapat menyiapkan Coffee Bun / Roti Boy dengan memakai 18 bahan dan 9 langkah-langkahnya di bawah ini.

Resep dan bahan Coffee Bun / Roti Boy yang perlu Anda siapkan:

1. Sajikan BAHAN ROTI :.
2. Siapkan 350 gr Terigu Cakra.
3. Sajikan 110 ml Air.
4. Siapkan 100 ml Susu Cair.
5. Hidangkan 7 gr Ragi Instan (sy 4gr).
6. Hidangkan 35 gr Gula Pasir.
7. Sajikan 7 gr Garam (sy 4gr).
8. Hidangkan 20 gr Butter (sy margarin).
9. Sajikan BAHAN UNTUK GULA :.
10. Hidangkan 60 gr Butter (sy margarin).
11. Siapkan 60 gr Gula Halus (sy 50gr).
12. Sajikan 70 gr Terigu serba guna (segitiga biru).
13. Sajikan 3 sdt Kopi Instan (sy 5sdt).
14. Sajikan 2 sdt Air (untuk campur ke kopi).
15. Sajikan 1 btr Telur.
16. Siapkan 1/2 sdt Pasta Kopi Moka (tambahan sy).
17. Sajikan ISIAN ROTI :.
18. Siapkan 5 gr Butter untuk masing2 isian roti (sebaiknya pakai butter jgn pakai margarin).

It tasted so awfully good when its still warm, crusty cookie topping with buttery filling. Mexican coffee bun/rotiboy is a sweet bun with coffee topping and butter filling. It's popular in Malaysia and Asia. Recipes With Yeast Baking Recipes Baking Ideas No Bake Desserts Dessert Recipes Dessert Ideas Bread Bun Roti Bread My Dessert.

Langkah dalam memasak Coffee Bun / Roti Boy:

1. Siapkan bahan roti... dlm wadah bersih beri air diikuti ragi aduk2 sebentar..lalu susu cair, gula dan garam aduk, kemudian masukan terigu aduk dgn spatula sampai tercampur..
2. Adonin sebentar dgn tangan sampai menyatu. Tutup adonan dgn plastik/kain diamkan 15 menit..
3. Setelah 15 menit, beri butter/margarin lalu ulenin dgn tangan sekitar 5-7 menit seperti mencuci baju sampai kalis. Bulatkan adonan, tutup lg dgn plastik/kain diamkan 1 jam..
4. Setelah 1 jam keluarkan dan kempeskan. Timbang masing2 adonan @50gr, bulatkan diamkan lg 15 menit sambil tutupi dgn plastik/serbet..
5. Ambil adonan pipihkan isi dgn butter, lalu bulatkan. Lakukan sampai semua adonan selesai. Setelahnya diamkan 1 jam lagi..
6. Untuk gula bagian atas, aduk dl kopi dan air. Dalam wadah bersih masukan butter/margarin, aduk dgn whisk lalu masukan gula halus aduk sampai licin. Masukan terlebih dahulu kuning telur, aduk. Diikuti putih telur aduk rata..
7. Beri kopi instan aduk merata, diikuti terigu..
8. Karena rasa kopi kurang sy kasih pasta kopi moka. Warna jg jd lbh coklat dan wangi kopi lbh berasa. Masukan ke plastik segitiga atau plastik biasa jg bs..
9. Bila roti sudah 1 jam, semprotkan gula ke roti secara melingkar. Panggang dgn suhu 170’ (api atas bawah) selama 15 menit. Tergantung oven masing2..

And oh, the buns are also filled with butter and sugar. I wish you could imagine what I am telling you. There are few steps required in making the roti buns apart from mixing the dough - the making of the filling and the coffee buttercream topping. In the city where they live, Roti Boy is only available at the airport, so it is always convenient to get them as they come and. Meanwhile, make the coffee topping! coffee buns or roti boys as some call it…anywho, i love these…. the smell of it when baking…. the faint smell of coffee is so romantic…. the hubby loves this bun but surprisingly, he did not know it's called roti boy (and he calls himself malaysian?)… anyway, I enjoy plating my bakes with cute.