Resep Langkah Cepat Menyiapkan Mexican coffee bun aka roti boy yang Yummy

Mexican coffee bun aka roti boy. Also a copycat of Pappa Roti. These are delicious and so different- Not really Mexican, they are from Malaysia. It is like a thin coffee butter cookie spread over the bun.

Gambar tersebut adalah hasil dari Resep Tips Membuat Mexican coffee bun aka roti boy yang Sedap.
In the city where they live, Roti Boy is only available at the airport, so it is always convenient to get them as they come and. Mexican Coffee Bun (Rotiboy) - Sweet bun with coffee topping and butter filling. It's popular in Malaysia and Asia.
Anda dapat memasak Mexican coffee bun aka roti boy dengan memakai 12 bahan dan 5 langkah-langkahnya sebagai berikut.

Resep dan bahan Mexican coffee bun aka roti boy yang perlu Anda siapkan:

1. Hidangkan 520 gr tepung terigu protein tinggi.
2. Siapkan 6 gr ragi instan.
3. Siapkan 300-350 gr (susu + 1butir telur).
4. Sajikan 60 gr butter.
5. Sajikan 60 gr gula pasir.
6. Siapkan 1 sdt garam.
7. Hidangkan Bahan topping.
8. Sajikan 100 gr butter.
9. Siapkan 100 gr tepung terigu protein rendah.
10. Sajikan 70 gr gula halus.
11. Siapkan 1 butir telur ukuran sedang.
12. Sajikan 1 bks coffe instan (larutan dengan 1sdm air panas+pasta moca).

The aroma of this Mexican coffee bun bun is really tantalizing and makes you just want to eat it piping hot. Mexican Coffee Bun is a bun stuffed with butter and has a very crispy. Pappa Roti Buns aka Coffee Buns How To Make Mexican Buns (Similar to Paparoti and Roti Boy) - YouTube.

Instruksi dalam membuat Mexican coffee bun aka roti boy:

1. Topping,mixer dengan speed tinggi butter dan gula hingga putih dan mengembang tambahkan telur,terus mixer hingga merata dan kental,masukkan larutan kopi,aduk rata,tambahkan gandum,mixer sebentar dengan speed rendah asal rata,simpan ke dalam plastik segitiga,simpan di kulkas,keluarkan 1/2jam sebelum digunakan.
2. Mixer bahan2 roti kecuali garam dan mentega hingga kalis,setelah Kalis baru masukkan garam dan butter,mixer atau uleni terus hingga kalis elastis,diamkan selama 1jam atau hingga mengembang 2x lipat.
3. Kempiskan adonan,bagi bagi adonan menjadi beberapa bagian,bentuk bulat,susun diatas loyang yng telah dialasi roti, fermentasi kan selama 1jam atau hingga mengembang 2x lipat.
4. Beri topping dengan membentuk lingkaran2 diatas roti,pada saat sebelum roti masuk oven.
5. Panggang di oven yang telah dipanaskan terlebih dahulu,gunakan api atas dan bawah dengan suhu 200 dercel selama kurang lebih 15 menit atau hingga matang (sesuaikan dengan oven masing-masing),sajikan.

G. these buns are SO delicious you've got to try them! These fluffy, buttery buns are topped with a coffee scented cookie crust, and because they're so ridiculously tasty they became wildly popular in Southeast Asia. The previous recipe was using water roux in the bread dough and the My personal preference is I like my previous Mexican Coffee Buns recipe more because of the icing sugar in its filling make the bun taste better. This bun is a purely Asian creation. It doesn't seem to have anything to do with Mexico although buns with a I used instant espresso powder in my cookie topping, but instant coffee powder can be used instead.